
Hong Kong’s favourite comfort food is officially taking flight! Tam Jai Mixian has landed in the Philippines, bringing its signature numbing spice and silky noodles to Manila. It’s a huge win for HK food culture—and a challenge for our Filipino friends: can they handle the 10 levels of spice?
February 5, 2026

Located in the heart of Taguig City at BGC Corporate Tower Two, the new outpost is more than just a copy-paste of your local branch. Tam Jai is debuting a brand-new "Mala Tang" style concept exclusively for the Philippines.
For the first time, diners can hand-pick their own ingredients and pair them with their favourite soup base, a level of customisation we’re secretly hoping they bring back to Hong Kong!
Partnering with Suyen Corporation (the giants behind Bench), Tam Jai is betting big on the Philippines' love for hearty, flavour-packed bowls. From the iconic Tufei Chicken Wings to that addictive Ma La soup, they’re serving up the full authentic experience.
So, if you find yourself in Manila missing a taste of home, you know exactly where to go. Just remember to warn your local friends before they order the "Extra Hot"!