We've scoured the reach of Tsim Sha Tsui and tried all the best gluten free restaurants. Take a look at our guide of the best gluten free restaurants in Tsim Sha Tsui, Hong Kong
January 9, 2026
Finding a safe and satisfying meal in the neon-lit, high-energy heart of Kowloon can often feel like navigating a culinary minefield for those avoiding gluten. Tsim Sha Tsui (TST) is renowned globally as a food lover’s paradise, yet its traditional soy-sauce-heavy Cantonese kitchens and wheat-based dumpling houses can be daunting for Celiacs and gluten-sensitive diners alike. However, the neighborhood's dining scene has evolved into a sophisticated hub of dietary awareness, where Michelin-starred Chinese institutions now offer dedicated gluten-free dim sum and chic harbor-front bistros serve up artisanal flourless galettes and pastas. Whether you are looking for a quick healthy bowl between shopping at Harbour City or an elegant multi-course dinner overlooking the Victoria Harbour skyline, this guide explores the very best gluten-free gems TST has to offer.
Hope you enjoy this guide to the best gluten free cuisine Tsim Sha Tsui has to offer!
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Hailing from Singapore’s specialty coffee scene, Common Man brings its industrial-chic aesthetic and award-winning beans to K11. Known for their "Common Man Full Breakfast" and barista-led coffee bar, it’s a high-energy hub for serious caffeine seekers and brunch enthusiasts.
Gluten free items are clearly marked on the menu! The menu changes from time to time, while the dinner menu has significanltly less gluten free options. The gluten free Not Your Common Chocolate Cake was delightful!
This trendy spot focuses on the art of the grill. From smoky ribeye to grilled seafood, the open kitchen creates a great vibe for meat-lovers.
The Grill Room offers gluten free items on request, such as steak and fish! Staff are knowledgeable and happy to help.
Pici is a TST neighborhood favorite for fresh cacio e pepe and indulgent tiramisu. It’s fast, friendly, and always satisfying - the perfect Italian comfort food spot.
Pici offers a decent gluten free menu with quite a few items to choose from, including appetizers, mains, and desserts. Staff are also knowledgeable and are able to help answer any questions. It is worth noting that Pici does pose a large risk for cross-contamination for those with very sensitive gluten intolerance or celiacs.
Known for their signature "Big Island" bowls, Peek-a-Poke lets you build your own nutritious protein-packed meal using high-quality sashimi-grade fish.
Peek-a-Poke has a decent dedicated gluten free menu, and staff are knowledgeable in case you have any questions! Try the sous vide chicken breast, or make a vegetarian meal! Ingredients are fresh and tasty.
A slice of pure Americana. With a menu of over 200 items, this is maximalist dining at its finest, from the brown bread to the towering slices of cheesecake.
This is a little cheeky to add on the gluten free dining list for Tsim Sha Tsui! However, it is worth noting that the Flourless Godiva Chocolate Cheesecake in Hong Kong is gluten free! The staff have confirmed this to myself, and they follow the same international recipe.
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This isn't your average curry house. At Rosewood's Michelin-starred Chaat, Chef Gaurav Kuthari takes India's vibrant street food culture and elevates it to high art. From the melt-in-your-mouth malai paneer tikka to the rich, cult-favorite Old Delhi butter chicken.
The grand dame of Cantonese dining inside the legendary Peninsula Hotel. Clad in 1920s Art Deco elegance, Spring Moon is the gold standard for dim sum and refined Cantonese classics.
Step through a glowing red silk lantern-lined alleyway into a penthouse sanctuary of Northern Chinese cuisine. Hutong is a sensory overload in the best way possible - think fiery Sichuan-style lobster and spectacular Flaming Peking Duck carved tableside, all set against a backdrop of Victoria Harbour’s cinematic skyline.
Perched high above the neon, Aqua serves a dual-menu of Italian and Japanese excellence. It’s where Tsim Sha Tsui’s elite come for the 'Aqua Spirit' cocktails and stay for the floor-to-ceiling views of the nightly light show. Perfect for date nights that require a 'wow' factor.
Established in 1953, Gaddi’s remains the pinnacle of French haute cuisine in Hong Kong. Dining here is a lesson in opulence, featuring crystal chandeliers and impeccable silver service.
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