Pici (Central)

In the heart of the city’s concrete jungle, Pici Central serves as a warm, gluten-filled (or gluten free!) embrace for anyone seeking authentic Italian flavors without the stuffy formalities of fine dining. Since its arrival on Aberdeen Street, this flagship location has defined the "Pici style": a focused menu of fresh, hand-rolled pasta made daily, served in a crowded, vibrant space that feels like a non-stop dinner party. Pici Central is local powerhouse, beloved for its simple philosophy of high-quality ingredients and generous portions that capture the true essence of Italian home cooking.

The menu is a rotating celebration of texture and tradition, featuring cult favorites like the silky Cacio e Pepe, the indulgent Pappardelle with Slow-Cooked Beef Cheek, and their signature Truffle Tagliolini, which arrives at the table cloaked in a fragrant, creamy sauce. At Pici Central, the street outside is often a social hub in itself, filled with hungry diners waiting for a coveted stool at the pasta bar. Whether you’re sharing a board of creamy burrata with friends or ending your meal with what many consider the city's best Tiramisu, Pici Central delivers a loud, delicious, and unpretentious experience that reminds you why simple food, done perfectly, always wins.